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UDC 634.8:631.5
DEVELOPMENT OF ELEMENTS OF THE PRODUCTION TECHNOLOGY OF GRAPE SEEDLINGS SHORTENED FROM CUTTINGS
Gabibova Elena Nikolaevna
Don state agrarian University
candidate of agricultural Sciences, associate Professor of chemistry and horticulture
Don state agrarian University
candidate of agricultural Sciences, associate Professor of chemistry and horticulture
Abstract
The article presents the results of research on the development of various techniques and methods seedlings of grapes from a shortened one-, two - and trehglazaya woody cuttings. The cuttings before planting were treated with growth promoters, which contributed to a better root formation in shorter cuttings. Consideration of the anatomical structure of cuttings of grapes.
Keywords: anatomical structure, apical and basal nodes, cuttings, grapes, planting dates, saplings, sections of the cuttings, vines, woody cuttings
Category: Agriculture
Article reference:
Gabibova E.N. Development of elements of the production technology of grape seedlings shortened from cuttings // Agriculture, forestry and water management. 2014. № 10 [Electronic journal]. URL: https://agro.snauka.ru/en/2014/10/1622
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